Culinary Type Herbs

Chives

Common Sage

Fernleaf Dill

Greek Oregano

Italian Parsley

Lemon Balm

Nigella Sativa (Black seed) *Flowering Plant for culinary purposes

Orange Balm

Rosemary

Stevia, Sweet Leaf

Summer Thyme

Basil Varieties

Red Rubin

Sweet Genovese

Sweet Thai

Cinnamon

Lemon

Tulsi (Holy)

Dolce Fresca, Large Leaf

Mint Varieties

Kentucky Colonel

Orange

Peppermint

Pineapple

Satureja, Indian Mint

Spearmint

Strawberry